25 Genuine Italian Soups That’ll Warm You Up

During the cold season, when your body needs heat and to recharge, you can count on these 26 best Italian soups recipes we have selected for you.

Warm, steaming and creamy, Italian soups are the perfect alternative to the classic first course and an ideal proposal for those who love vegetables.

Among the recipes in this section, you will find many useful tips to make a tasty soup with a light flavor, perfect to be enjoyed in the winter months.

The preparation of the soup is also very simple because, once you have selected the necessary ingredients such as potatoes, vegetables, legumes and meat, all you need to do is cook them in broth (tomato broth, vegetable broth or beef broth) or water until they have taken on flavor.

Sooo, here we go with the best Italian soups on the internet!

26 Easy Italian Soup Recipes You Will Love

See also:

• 20 Homemade Bread Recipes You Need To Be Baking
• Authentic Italian Pasta Recipes: 34 Delicious Recipes
• Easy Authentic Focaccia Recipe with Olives, Tomatoes & Rosemary!
• Creamy Broccoli Soup Recipe To Warm The Heart
• Simple Lentil Soup Recipe That Will Warm Your Heart & Your Soul

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What To Serve With Italian Soups

Perfect for these Italian soups, crusty bread is super easy to make.

Fragrant and crunchy, perfect when you use a day-old bread.

If you have an air fryer, then you must try making these homemade croutons, they are quick and easy and perfect for using up old bread.

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Best Traditional Italian Soup Recipes

To make the soup a super complete meal, pasta can be added.

Many italian soups are served with pasta in them. Among my favorites is pasta with lentils, super tasty and nutritious.

I personally recommend small pasta to add to soups, but if you only have long pasta in your pantry, break it up!

How Many Types Of Italian Soup Are There?

There are so many soups in Italy. Here on this page you will find the most famous ones. 

From classic minestrone to delicious wedding soup.

It will be hard to choose which one to prepare first.

What Is The National Soup Of Italy?

The minestrone of course!

A soup prepared with vegetables and broth, where many times pasta is added.

Classic Italian Soup Recipes

Download this recipe card for free!

Choose your favorite Italian soup and write it down here!

25 Recipes for Italian Soup Like Grandma Made

The best Italian soups, made with genuine ingredients and with lots of love!

#1 Italian Chickpea Soup – Pasta E Ceci

The chickpeas are a typical dish of the poor tradition of Italian cuisine, used especially in winter to prepare the soup.

Eating this soup makes even the coldest and grayest winter day enjoyable!

#2 Italian Wedding Soup

A tasty and balanced soup in its ingredients that leaves a balanced aroma on the palate, just like the name that characterizes it in its meaning: a successful marriage.

Tender meatballs in a chicken stock with the addition of delicious fresh vegetables make this delicious italian soup.

#3 Pastina Soup

Comfort food of many, broth and pastina are the dish that warms the evenings in the cold season.

Tiny pasta make a hearty italian vegetable soup I am sure you will love!

Pastina is one of the Italian recipes that mothers prepare for little ones. But grown-ups love it too because besides being good and quick and easy to make.

In about 10 min you will have created a warm bowl of soup.

#4 Italian Orzo Tomato Spinach Soup

Orzo soup is an ideal dish for winter, a typical recipe to taste on cold days.

#5 Pasta e Fagioli Soup Recipe

Pasta e fagioli is one of the most inviting classic first courses of the Italian tradition: a simple and delicious recipe, to be prepared at any time of the year and not only in winter.

It is a comfort food that immediately brings to mind the tables of grandmothers: at the same time it is a healthy and balanced dish.

#6 Italian Sausage Soup

An explosion of flavors! Made with spicy italian sausage in a chicken broth is the best soup to make the cold night more warm.

#7 Stracciatella With Spinach

Stracciatella in broth with spinach, a typical dish of the Abruzzi tradition.

The “stracciatella” is nothing but a soup prepared with beaten eggs poured into a boiling broth (you choose what you like best), in this case in addition to the eggs in the broth there is spinach. You it can also be made very well with kale (which is in season!), or tomatoes, or other vegetables you like to eat in soup!

#8 Cabbage Soup

A rich soup packed with kidney beans and fresh vegetables like carots, green beans and cabbage have a an awesome flavor thanks to the Italian seasoning.

#9 Italian Lentil Soup Recipe

Lentil soup is a tasty, healthy and nutritious dish, as well as very easy to make.

A simple and cheap recipe with basic ingredients for the whole family.

#10 Healthy Zucchini Tomato Italian Sausage Soup

A hearty soup packet with healthy vegetables, is a cozy soup to make in the colder months.

#11 Italian Minestrone Soup

The minestrone soup is a genuine first course, to be enjoyed hot and enriched with many different vegetables depending on the season. I love making minestrone, a great recipe where you can use leftover vegetables.

#12 Italian Bean Soup

One of my favorites! This delicious soup made with white beans as a main ingredients is perfect for cold winter day.

26 Authentic Italian Soup Recipes: Keep Reading

#13 Creamy Italian Potato & Zucchini Soup

A creamy soup that I make often. It’s an easy recipe and full of flavor.

#14 Traditional Italian Baccala with Chickpeas

The baccala’ with chickpeas is a simple and genuine fish second, made with poor ingredients but incredibly rich and appetizing!

#15 Ribollita – Tuscan Vegetable Soup

Ribollita is one of the typical soups of the Tuscan tradition, especially Florentine, prepared with vegetables of the autumn season.

#16 Homemade Authentic Italian Chicken Soup

This chicken soup is the real deal, Italian chicken soup.

Very few ingredients are needed and it can easily be frozen with perfect results.

#17 Slow Cooker Zuppa Toscana

This is one of the best soup recipes. You’ll love this classic soup recipe made in a slow cooker.

It has potatoes, spinach, and sausage. The perfect soup for fall.

#18 Creamy Sausage Tortellini Soup

This sausage tortellini soup with spinach and sundried tomatoes is both creamy and delicious!

Made in just 30 minutes, this easy soup is perfect for a quick weeknight dinner.

#19 Escarole and Bean Soup 

This specialty soup from Southern Italy has been handed down through the generations.

It’s easy to make and is ready after simmering for just twenty minutes on the stove.

#20 Creamy Roasted Tomato Basil Bisque

Creamy Roasted Tomato Basil Bisque is a light, yet comforting soup that’s perfect for transitioning into fall.

However, you’ll want to make this year-round!

The roasting process brings out the delicious flavor of even out-of-season tomatoes!

#21 Cranberry Bean Soup

Cranberry beans, also called borlotti beans in Italy, are plump, creamy bean that partner beautifully with farro in this easy herb-filled soup.

#22 Pappa al Pomodoro Soup – Italian Tomato and Bread Soup

A thick and chunky soup, this authentic Italian recipe is so easy to make and tastes incredible.

Pappa al pomodoro soup is of the most delicious Italian lunch dishes ever. You can decide how much red pepper flakes to add, it will add a warming touch to this pappa al pomodoro.

#23 Chunky Italian Turkey Fennel Soup

This hearty, chunky soup is filling, satisfying, and packed with flavor and color.

It tastes even better the next day, so make a big batch!

#24 Tomato Orzo Soup

Made with simple ingredients, this easy and quick to make homemade vegetarian Tomato Orzo Soup is a delicious, hearty and healthy meal.

#25 Italian Passatelli Soup Recipe

Passatelli are made with breadcrumbs parmesan and lemon zest.

They are cooked in a clear soup. If you have never tried it I recommend you make them, this recipe is really curious and delicious recipe.

#26 Zuppa di Pesce (Italian fish soup)

This classic Italian soup recipe is made with tomatoes, Italian herbs, and lean whitefish.

Cod is a good choice but a more sustainable choice like Black Sea bass is even better! One of my favorite fish soups ever!

How To Store Soup

If you have leftover soup, you can store it in the refrigerator for up to two days in an airtight container. You can also freeze soups for up to six months.

Expert tips for make Italian soup

• Never throw out the parmesan cheese rind, cook them in the soups. It adds a great flavor.

• Use fresh herbs in your soup to give a nice flavor.
• Use seasonal vegetables.
• Make homemade broth.

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Enjoy