I’m Angie, welcome to The Bella Vita.
I am the one behind the recipes you will find here .
I was born and raised in a small town in Sicily.
The love of cooking runs in my family, my dad had a traditional Sicilan bar and my mom is an excellent cook.
I grew up watching them cook.
I went to a professional school for tourism, but working in tourism was not my destiny.
After school I started working as a waitress in different restaurants in my town, then in 2010 I started working in a kitchen as a cook, and I enjoyed it very much.
In 2012 I left Sicily and moved to Malta, where I also started working in restaurants there, but after a couple of months I had the opportunity to start a new career in a office
But that was not my destiny either.
Thanks to this job , I met the love of my life.
Everything started from there. A new adventure was about to begin.
Together we had many new adventures together, and one of the most beautiful experiences together was living for a year in Asia.
And thanks to that trip The Bella Vita was born.
I LOVE FOOD
Many of the recipes you find are typical Italian dishes, but not only that.
I love discovering new tastes and trying new recipes.
One of my favorite recipes that I cook often is this pasta with broccoli, a typical Italian dish.
Another cuisine I love is Asian, between curries, spring rolls and dumplings, my fridge is never short of ginger and soy sauce.
CONNECT WITH THE BELLA VITA!
If you are a food lover like me, I invite you to join my facebook group.
And be sure to follow me on Pintarest so you can stay up to date on my new recipes.