When it comes to cheese, few options are as versatile and delicious as ricotta. From savory to sweet, there are countless ricotta recipes that you can make.
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What is Ricotta?
Ricotta is a soft, fresh cheese originating from Italy.
Ricotta means “recooked” in Italian, which refers to the traditional cheese-making method.
Leftover whey is heated to make ricotta, and citric acid, white vinegar, or lemon juice is added to help curtail the whey proteins. This forms loose curds that are drained and can then be collected.
Ricotta has a mild, slightly sweet taste and a creamy texture, making it a versatile ingredient.
While ricotta is conveniently available on grocery store shelves, making homemade ricotta cheese using just a few basic ingredients is simple.
48 best ricotta cheese recipes
Savory Recipes with ricotta
Ricotta adds a creamy and rich element to savory dishes.
Its versatility allows it to be used in various recipes, from pasta to appetizer recipes. Here are some great recipes that highlight the deliciousness of ricotta cheese:
Creamy pasta tosses ricotta with lemon zest, parmesan cheese, and fresh basil for a simple weeknight meal.
It’s one of my favorite easy ricotta recipes.
This Smoked Salmon Crostini makes a great party appetizer!
The crostini is rubbed with garlic and a creamy lemon dill ricotta spread.
This easy, make-at-home recipe outlines how to make traditional ricotta-filled Maltese pastizzi using phyllo dough and about 30 minutes of your time!
These eggplant lasagna rolls are so delicious!
With a rich ricotta filling, they’re loaded with protein and flavor.
You will love this delicious stuffed pasta with ricotta and spinach, topped with cheese, and baked to perfection.
It is a perfect weeknight dinner the whole family will love.
A great appetizer recipe that is quick to make.
Serve it as a light lunch with a salad or as part of a buffet table or charcuterie board.
Toasted bread topped with a scrumptious blend of fresh ricotta, sweet garden peas, and herbs makes for the perfect light yet satisfying appetizer.
A creamy ricotta cheese dip recipe perfect to serve on special occasions.
Homemade ricotta gnocchi paired with a buttery lemon pepper sauce.
A savory and sweet appetizer.
These cute and festive pinwheels are perfect for fall gatherings.
The combination of creamy ricotta and flavorful pumpkin rolled up in flaky puff pastry is a crowd-pleasing appetizer.
This rustic and flavorful galette features a buttery crust filled with sautéed zucchini and creamy ricotta.
Mezzelune pasta filled with a creamy ricotta and cavolo nero mixture, tossed in a delicate sauce, is a true Italian cuisine masterpiece.
Crispy prosciutto, creamy ricotta, and a drizzle of balsamic glaze create a flavor combination that will transport you to Italy with this tasty white pizza.
With flavorful herbed ricotta, this is the perfect chicken dinner recipe.
It is a simple recipe that all the family will love.
This is a traditional Italian Easter pie.
Layers of ricotta, cheese, and cured meats encased in a flaky crust make for a hearty and delicious meal.
Take your meatball game to the next level with this fantastic recipe.
Moist and tender meatballs made with pork, ricotta, and sage are a crowd-pleasing option for any occasion.
This whipped ricotta is perfect as a spread on crusty bread or as a dip for fresh vegetables.
Homemade cavatelli pasta combined with creamy ricotta is a match made in pasta heaven.
Put a twist on the classic lasagna with these delicious roll-ups.
Transform pantry staples into party perfection!
Flaky puff pastry twirls embrace creamy ricotta, juicy tomatoes, and fragrant herbs in these 30-minute Tomato Tartlets – individual bites or a stunning centerpiece, ready to steal the show at your next gathering.
This hearty pasta dish features bucatini pasta tossed with creamy ricotta, slow-roasted eggplant, and juicy tomatoes.
Layers of ziti pasta, rich tomato sauce, and creamy ricotta, all baked to perfection, create a dish that will warm.
These elegant and versatile crostini are perfect for any occasion.
Light and fluffy whipped ricotta spread onto crispy baguette slices, topped with your favorite ingredients, such as fresh herbs, cherry tomatoes, or prosciutto, make for an impressive appetizer.
These savory mini tarts are bursting with flavors.
A buttery crust filled with a creamy mixture of ricotta and sautéed Tuscan mushrooms creates a bite-sized delight.
This protein-packed frittata is a delicious, nutritious breakfast, brunch, or light dinner option.
Put a seasonal twist on traditional gnocchi with this recipe.
Soft and pillowy pumpkin ricotta gnocchi tossed in a sage butter sauce.
#28 SPEEDY SPANAKOPITA WONTON CUPS
These speedy spanakopita cups feature a delicious spinach feta ricotta filling baked into crispy wonton cups!
It makes this beloved party appetizer fast and delicious!
Giant Conchiglione pasta! Stuff giant pasta shells with a quick and easy spinach and ricotta mixture, and pour a simple homemade marinara sauce on top before baking.
Tender ricotta dumplings with tomato sauce are the best way to use ricotta.
A rich sauce, this pesto complements pasta and makes easy Italian appetizers spooned onto crostini with a dollop of ricotta.
The flavors of Sicily in every bite.
Sweet Recipes That Use Ricotta Cheese
Ricotta cheese adds a creamy and delicate touch to sweet recipes. Its subtle flavor allows it to enhance the taste of desserts without overpowering them.
Here are some delicious recipes that incorporate the goodness of ricotta cheese:
The cannoli flavors are easy to replicate at home with a cannoli icebox cake.
This no-bake cake recipe is extra convenient to prep ahead of time when entertaining.
This ricotta cheese dessert recipe makes for a delicious, quick, and easy-to-make dessert.
Perfect for busy weeknights!
This recipe for lemon ricotta cookies is ideal when paired with a delightful lemon glaze crafted from fresh lemons, ensuring a vibrant and citrusy flavor.
The combination of creamy ricotta and bright lemon creates a refreshing and delightful dessert that is perfect for any occasion.
These fluffy and irresistible doughnuts are a treat for the senses.
The addition of ricotta to the dough creates a tender and moist texture.
Sourdough bread soaked in a rich custard mixture, layered with creamy ricotta and zesty lemon, then baked to perfection, is a breakfast dream come true.
Super fluffy pancakes, thanks to the addition of ricotta.
These moist and flavorful muffins are my favorite way to use up ripe bananas.
Adding ricotta cheese ensures a moist and tender crumb, making these muffins a delightful treat for breakfast or a snack on the go.
This traditional Italian dessert is a must-try.
Buttery crust filled with creamy ricotta and topped with fresh figs creates a beautiful and delicious dessert.
Creamy ricotta combined with chocolate chips, orange zest, and cinnamon hints create a rich and indulgent filling for traditional cannoli shells.
If you love the flavors of cannoli but prefer a simpler approach, this dip is for you.
A creamy ricotta cheesecake base topped with juicy pears and a drizzle of honey creates an elegant and indulgent dessert.
Cool down with a scoop of this creamy and flavorful gelato.
The combination of creamy ricotta, figs, and a decadent rum caramel swirl is a summer treat that will transport you to an Italian gelateria.
These soft and chewy cookies are a delightful twist on the classic chocolate chip cookie.
Sheets of fresh pasta are rolled around, a rich filling of ricotta, raisins, and bits of chocolate. Perfect for Easter or special occasions.
Can I freeze dishes made with ricotta cheese?
Some dishes made with ricotta cheese can be frozen, but it’s best to check the specific recipe instructions.
Generally, dishes like lasagna or stuffed shells that contain ricotta can be frozen and reheated later.
However, dishes with a high ricotta content, like cheesecake or cannoli filling, may freeze poorly.
Always consult the recipe or use your judgment when freezing ricotta-based dishes.