Air Fryer Baby Carrots
Quick and easy to make with only a few simple ingredients, these perfectly crispy and delicious carrots are the perfect side dish to many of your favorite meals.
Ingredients
- 1 Bag of baby carrots about 1 pound
- 1 Tablespoon Olive oil or avocado oil
- 1 Tablespoon parmesan cheese
- 1 Garlic Crush
- ¼ Teaspoon salt
- ¼ Teaspoon Black pepper
- Fresh parsley for garnish
Instructions
- In a medium-sized bowl put baby carrots.
- Preheat air fryer to 375 degrees F for 3 minutes.
- Add the spices, parmesan cheese and oil and mix well, so that all the carrots are coated.
- Cook at 380 degrees F for about 12 to 15 minutes, mixing every 5 minutes or so.
- Check the cooking and if needed cook the carrots a few minutes longer (depends on the size of the carrots).
- Serve hot with chopped parsley on top.
Notes
Oven roasted baby carrots
Cook in a preheated oven at 425 degrees F for about 18 to 20 minutes.