Air Fryer Shrimp
Perfect air fryer shrimp - This healthier recipe produces restaurant-quality shrimp right at home with minimal effort.
Ingredients
- 1 lb raw shrimp peeled and deveined
- 1 teaspoon of garlic powder
- 1 teaspoon of paprika
- 1 teaspoon parsley fresh/dried
- 1 tablespoon of olive oil
- Salt to taste
Instructions
- Preheat the Air Fryer: Set your air fryer to 375°F. It usually takes about 3-5 minutes to heat up.
- Season the Shrimp: In a small mixing bowl, add shrimp, garlic powder, onion powder, paprika, olive oil, and salt. Gently combine them until the shrimp are evenly coated with the spice blend.
- Arrange in the Air Fryer: Place the shrimp in the air fryer basket in a single layer.
- Cooking Time: Cook the shrimp for about 8-10 minutes. Halfway through, flip the shrimp to make them cook evenly.
- Check for Doneness: The shrimp are done when pink and slightly golden.
- Serve: Serve the shrimp hot with lemon wedges and a sprinkle of parsley for an extra touch.
