Lasagna Without Ricotta Cheese


Are you a lasagna lover looking for a delicious new way to make your favorite dish? Say goodbye to ricotta cheese and say hello to a lasagna that is just as tasty (if not more!) -- lasagna without ricotta cheese!


Bolognese sauce Bechamel sauce Lasagna noodles (or no-boil noodles) Mozzarella cheese Grana padano cheese Butter



Prepare the bolognese sauce

Tips for making a good Bolognese

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Make the béchamel sauce

Start the first layer with bolognese sauce. Then add a layer of lasagna noodles. Continue with mozzarella, parmesan, béchamel and more bolognese. Cover until all ingredients are used up. Mix a little meat sauce with a little béchamel in the last layer. To create a crust on the final layer, add lots of parmesan cheese and butter flakes.

Bake for about 30-40 minutes