– Natural anti-inflammatory. – Heart friend. – Excellent for those who want to lose weight. – Antioxidant properties. – Perfect for purifying the body.
Cut the cabbage in half and remove the core. Cut into thin slices.
Dice the garlic and ginger. Heat the oil in a frying pan over low heat. Add the garlic and ginger and stir-fry.
Add cabbage and soy sauce and cook over medium heat, stirring frequently.
Salt to taste and transfer to a serving dish. Serve the cabbage hot.
01 Chinese Dumplings
03 Rice Porridge
02 Spring Rolls