Italian Frittata Recipe
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Pea frittata is incredibly easy to make, with very simple ingredients.
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And the best part about the frittata is that it can be made with ingredients you have in the fridge. It's my go to empty fridge recipe!
Recipe
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Prep Time: 15
Min
Eggs
Peas (fresh or frozen)
Onion
Parmesan cheese
Salt & black pepper to taste
Olive oil
Cook Time: 1o
Min
Ingredients
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Step 1
Brown a chopped onion with a little oil in a frying pan, add the peas and let them cook with a little water.
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Step 2
In a bowl beat the eggs with the cheese the salt and pepper. Add the peas and mix everything together.
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Step 3
Heat a little oil in a frying pan, when hot add the egg and pea mixture and turn down the heat and cover with a lid.
Step 4
After about 5 minutes turn the omelet over with the help of a flat plate, and let it cook for another 5 minutes.
Enjoy!
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Pro Tips For Make The Perfetct Frittata
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Make This Frittata In The Oven
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Oven Recipe